Consumption of the placenta by a mother after birth has been taboo, but it has been gaining popularity in recent years. The thought of eating your placenta might gross you out at first, but once you hear about some of the fantastic benefits women claim it has, you might be willing to consider it. This is not another pregnancy podcast solely focused on all of the wonderful things placenta encapsulation does. This episode dives into this practice’s possible benefits and risks, examines the scientific evidence available to back up the claims, and addresses your options for consuming your placenta from raw placenta smoothies to placenta encapsulation. After listening to this episode, you will understand what placenta encapsulation is and have all of the pros, cons, evidence, and options so you can decide whether you want to encapsulate your placenta.